Amount of Leucine in Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry

Vegetables and Vegetable Products

In 100 g (Grams) of Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry there is 0.903 g of Leucine. Change amount

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Leucine

Leucine is a nutrient present in many other foods. The below table lists foods high in Leucine other than Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry.

Egg, white, dried, stabilized, glucose reduced 7.358 g 7.36%
Egg, white, dried, powder, stabilized, glucose reduced 7.172 g 7.17%
Egg, white, dried 6.838 g 6.84%
Soy protein isolate 6.783 g 6.78%
Soy protein isolate, potassium type 6.783 g 6.78%
Egg, white, dried, flakes, stabilized, glucose reduced 6.695 g 6.70%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.386 g 6.39%
Whale, beluga, meat, dried (Alaska Native) 5.778 g 5.78%
Fish, cod, Atlantic, dried and salted 5.106 g 5.11%
Seaweed, spirulina, dried 4.947 g 4.95%
Soy protein concentrate, produced by acid wash 4.917 g 4.92%
Soy protein concentrate, produced by alcohol extraction 4.917 g 4.92%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 4.822 g 4.82%
Beverages, Protein powder soy based 4.602 g 4.60%
Egg, whole, dried, stabilized, glucose reduced 4.231 g 4.23%
Egg, whole, dried 4.15 g 4.15%
Fish, whitefish, dried (Alaska Native) 4.11 g 4.11%
Cheese, parmesan, shredded 4.013 g 4.01%
Seeds, sesame flour, low-fat 3.841 g 3.84%
Soy flour, defatted 3.828 g 3.83%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry

Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry is a type of Vegetables and Vegetable Products. The most significant nutrients in Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry are listed below.

Water 14 g 14%
Energy (calorie) 259 kcal
Energy (joule) 1083 kJ
Protein 15.34 g 15.34%
Total lipid (fat) 1.39 g 1.39%
Ash 23.03 g 23.03%
Carbohydrate, by difference 46.24 g 46.24%
Fiber, total dietary 36.7 g 36.7%
Calcium, Ca 299 mg 0.30%
Iron, Fe 66.38 mg 0.07%
Magnesium, Mg 692 mg 0.69%
Phosphorus, P 260 mg 0.26%
Potassium, K 2944 mg 2.94%
Sodium, Na 4331 mg 4.33%
Zinc, Zn 2.53 mg
Copper, Cu 0.47 mg
Manganese, Mn 5.88 mg 0.01%
Vitamin C, total ascorbic acid 29 mg 0.03%
Thiamin 0.48 mg
Riboflavin 1.59 mg

Nutrients in Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry